Partnering with Sodexo enables our clients to focus on their core mission, education, as we focus on improving the Quality of Life of your students, staff and community by providing holistic well-being solutions.

Student Well-Being News

Back to the RootsBack to the Roots®, a Bay Area food start-up and one of Forbes’ 25 Most Innovative Consumer Brands, and Sodexo, a Global Fortune 500 leader in facilities management and foodservice operations, announced a partnership to expand on the company’s unique mission to Undo Food™. The partnership focuses on bringing fun, Ready to Grow classroom products, and simpler, more flavorful and more nutritious Ready to Eat food to thousands of Sodexo locations nationwide. This partnership has a direct and immediate impact on youth education via nutrition awareness and encouragement of healthy lifestyle adoption given the easy, hands-on learning opportunities created by Back to the Roots and the reach of Sodexo, which serves nearly three million meals per day to students at almost 500 school districts.

To kick off the partnership, Back to the Roots and Sodexo are supplied 2,300 schools across the United States with the Back to the Roots Garden Toolkit – including the Organic Mushroom Mini Farm, Garden-in-a-Can (organic basil and cilantro) and Water Garden (classroom aquaponics kit). Teachers are able to use the Garden Toolkit and associated curriculum to help their students rediscover the origin of food. As the gardens are harvested over the next five years, they will deliver up to a half million pounds of food. Schools will use part of the harvest for instruction and make the rest available for donation to local community food banks.

“The impact of the school gardening concept is undeniable, with some programs reporting increases on standardized testing and others citing more than 90 percent improvement in student engagement around gardening programs,” said Scott Loretan, global head of marketing, Sodexo Schools. However, the prevalence of these programs is less common in schools with economically disadvantaged student populations. This program will bring the garden opportunity to all students, teaching them lessons in sustainability and wellness right there in the classroom; taking ‘locally sourced’ to a whole new level.”

“What’s so exciting to us is that this partnership isn’t just about what we have now but also about what we’re going to develop together in the future,” say co-founders Nikhil Arora and Alejandro Velez. “Sodexo is committed to our mission to Undo Food™ and in partnership with their large, passionate network of team members, we have the chance to rapidly improve the food system for millions of kids across the country.”

“Our school district partners have told us they need high-quality, ‘clean’ foods, and working with Back to the Roots is a huge step forward in helping meet that need while also supporting the actual education process,” added Loretan.

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